Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes
Macaroni Pasta with Fresh Tomatoes, Zucchini and Artichokes is a main course that serves 8. One portion
Courgette goats cheese ciabatta
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: starter
Cuisine
- italian
Ingredients
- 1 large courgette, halved and then cut into thin slices
- 2 tbsp olive oil
- 1 ciabatta loaf, split down the middle and halved
- 1 garlic clove, halved
- zest and juice 1 lemon
- 75g soft goat's cheese
- small bunch basil, finely shredded
- salad, to serve (optional)
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