Bread in an Afternoon

Bread in an Afternoon

Bread in an Afternoon

By Cookpad Spain
30 minutes

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Details
  • Servings:   13
  • Calories:   131
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1/2 Tbsp instant dry yeast
  • 1/2 tsp sugar
  • 1/2 c 110°F (90°C?) water, filtered
  • 3 c bread flour, AP is fine
  • 1/2 tsp salt, kosher isn't necessary
  • 1 c room temp water, filtered
  • 1-2 Tbs coconut or sesame oil if bread is to be stored
Instructions

Bread in an Afternoon serves 13 original recipe by Cookpad Spain.

View original preparation instructions

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