Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Tart Cherry Tea Bread recipes
Ingredients
- 10 ounces boiling water
- 1 bag earl grey tea
- 250 grams dried tart cherries (also called Montmorency cherries), roughly dropped
- 1/4 cup maple syrup
- zest of 1 orange
- 1 3/4 cups white whole wheat flour
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon cardamom
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 2 eggs
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