Pineapple Cheesecake Baklava With Mango Liqueur Syrup

Pineapple Cheesecake Baklava With Mango Liqueur Syrup

Pineapple Cheesecake Baklava With Mango Liqueur Syrup

By Foodista
Serves 20

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Details
  • Servings:   20
  • Calories:   226
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   18g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
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Ingredients
  • Ingredients:
  • 1 (20 ounce) can crushed pineapple
  • 1 package (8 ounce) cream cheese
  • 1 cup Ricotta cheese
  • 1 cup sugar
  • 2 egg yolks
  • 1 teaspoon grated lemon peel
  • 1 teaspoon vanilla
  • 13 phyllo leaves
  • 1/2 cup butter, melted
  • 1 teaspoon lemon juice
  • 1/2 cup Grand Marnier liqueur
Instructions

Pineapple Cheesecake Baklava With Mango Liqueur Syrup serves 20 original recipe by Foodista.

View original preparation instructions

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