Korean Style Spicy Stir Fry Udon with Beef
Ingredients
- Beef, slice thin 4 oz
- Minced Garlic 1 tsp/ 1.5 oz
- White Onion, sliced 1/4 (1.5 oz)
- Amoy frozen Udon 5 oz
- Red Bell Pepper, sliced 1/2 (3.5 oz)
- Green Onion, sliced 1 shoot
- Vegetable Oil 2 Tbsp
- Roasted Sesame Seed for garnish
- Amoy Light Soy Sauce 1 1/2 Tbsp
- Amoy Dark Soy Sauce 1/2 Tbsp
- Sesame Oil 1/2 Tbsp
- Sirracha (Hot chill sauce) 1/4 tsp
- Hot Chili Oil 1/4 tsp
- Salt 1/2 tsp
Instructions
Korean-Style Spicy Stir-Fry Udon with Beef serves 4 original recipe by amoyfoodservice.com.
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