Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Easy Mixed Cheese Quiche Recipe
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- french
Ingredients
- 1/2 recipe Easy Pie Dough, rolled out to a 12-inch circle (see note)
- 1 cup heavy cream
- 1 cup whole milk
- 3 large eggs
- 1 teaspoon kosher salt
- Freshly ground black pepper
- 8 ounces mixed rindless soft and semi-soft cheeses (such as Gruyere, Fontina, Cheddar, Gorgonzola, Stilton, Jack, etc.), cubed or broken into small clumps
- Minced chives, for garnish (optional)
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