After Ski Cinnamon Tea Cakes Gluten Free

After-Ski Cinnamon Tea Cakes (Gluten-Free)

After-Ski Cinnamon Tea Cakes (Gluten-Free)

By La Tartine Gourmande
Serves 6

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Details
  • Servings:   6
  • Calories:   311
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • nordic
Comments
Ingredients
  • 3 x eggs
  • 1/2 cup blond cane sugar
  • 7 tbsp unsalted butter, melted
  • 1/2 cup quinoa flour
  • 1/2 cup (minus 1 tbsp) brown rice flour
  • 1/4 cup almond flour
  • 1 tsp baking powder
  • 1 tbsp ground cinnamon, sifted
Instructions

After-Ski Cinnamon Tea Cakes (Gluten-Free) serves 6 original recipe by La Tartine Gourmande.

View original preparation instructions

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