Ingredients
- 2 pounds skinless, boneless chicken breast halves - cut into bite-size pieces
- 0.25 cup cornstarch
- 2 large eggs
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 6 tablespoons all-purpose flour
- 1 teaspoon baking powder
- 0.5 cup vegetable oil
- 0.5 cup chopped green onion
- 2 tablespoons grated fresh ginger root
- 4 teaspoons sesame oil
- 0.5 cup water
- 0.5 cup white sugar
- 0.25 cup distilled white vinegar
- 2 tablespoons cornstarch
- 2 tablespoons soy sauce
- 0.25 cup oyster sauce
- 0.25 cup ketchup
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