Ingredients
- 6 oz. thick-cut bacon, sliced into 1" pieces
- 6 tbsp. unsalted butter, divided
- 1 large onion, quartered and sliced
- 1 small (~1 ½ lbs.) green cabbage, quartered and sliced into thin strips
- 2 cloves garlic, sliced
- 9 oz. wide egg noodles
- 2 tsp. freshly ground black pepper
- 1 tbsp. lemon juice
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