Watermelon Feta Orzo Salad
Ingredients
- 3/4 tsp. kosher salt, plus more to taste
- 1/2 lb. orzo
- 4 tbsp. fresh lime juice
- 1 tsp. honey
- 1/3 c. olive oil
- 4 tbsp. finely chopped fresh basil, plus small leaves for garnish
- 1/4 tsp. black pepper, plus more to taste
- 2 c. chopped seedless watermelon
- 2 packed cups baby arugula
- 1 c. crumbled feta cheese, plus more for topping
- 1/3 c. lightly toasted pine nuts
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