Vegetable Samosa

Name: Vegetable Samosa
Ingredients: 1½ cup All-purpose Flour; ¾ tsp Salt; 2 tbsp Oil; ½ cup Water; 2 Carrots (shredded); ½ cup Green Peas; ½ cup Corn; 1 Small Onion (chopped); 1 tbsp Ginger (Garlic, Green Chili paste); ½ tsp Cumin Seeds; 1 tsp Coriander Powder; 1 tsp Poppy Seeds; 1 tsp Garam Masala; 1½ tsp dry Mango Powder; ½ cup Raisins; 1 tbsp Oil; Salt – to taste