Ingredients
- Chicken thighs, 2 pounds, skinless and boneless
- Olive oil, 2 tablespoons
- Onion, 1 large, chopped
- Garlic, 4 cloves, minced
- Fresh coriander, 1 cup, chopped
- Beer, 1 cup (preferably a light lager)
- Carrots, 2 medium, sliced
- Potatoes, 2 medium, diced
- Peas, 1 cup, fresh or frozen
- Salt, to taste
- Black pepper, to taste
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