Ceviche at Home

Ceviche at Home

Ceviche at Home

By sidechef.com
35 minutes

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Details
  • Servings:   4
  • Calories:   407
  • Protein:   56g
  •  
  • Fiber:   11g
  • Sugar:   24g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 kilogram White Fish Fillet
  • 9 Lemon
  • to taste Salt
  • to taste Ground Black Pepper
  • 2 tablespoon Fresh Cilantro
  • 2 Red Onion
  • 4 Bell Pepper
  • 1 Mango
  • 1 pinch Black Sesame Seeds
Instructions

Ceviche at Home serves 4 original recipe by sidechef.com.

View original preparation instructions

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