Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken Katsu Curry
Ingredients
- 1 tablespoon oil
- 2 medium onions, chopped
- 3 medium potatoes, chopped
- 2 medium carrots, chopped
- 3.5 cups water, or as needed
- 1 (3.5 ounce) container curry sauce mix (such as S&B® Golden Curry®)
- 1 tablespoon ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon apricot jam
- 1 tablespoon soy sauce
- 1 teaspoon curry powder
- 4 (5 ounce) skinless, boneless chicken breast halves
- kosher salt and ground black pepper to taste
- 0.25 cup all-purpose flour
- 1 large egg, beaten, or as needed
- 1 cup panko bread crumbs
- 0.5 cup peanut oil for frying, or as needed
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