Shrimp Ceviche
Ingredients
- 1 pound large shrimp, (peeled, deveined and tail-off )
- 1/3 cup finely diced red onion
- 1/4 cup chopped fresh cilantro
- 2 serrano peppers (*see notes)
- 1/3 cup seeded and finely diced English cucumber
- 8 tablespoons fresh lime juice ((from 3 to 4 limes))
- 2 tablespoons fresh lemon juice ((from about 1 lemon))
- 1/2 teaspoon dried oregano
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 avocado, (diced small)
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