Ceviche de Camarón Shrimp Ceviche
Ingredients
- 1 pound raw large shrimp, (peeled, deveined and tails removed )
- 1 cup freshly squeezed lime juice
- 1 cup peeled, diced English cucumber
- 1 cup diced tomatoes
- 1 cup chopped red onion
- 1 large jalapeño pepper, minced
- ½ cup chopped fresh cilantro
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- 1 large avocado
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