Zinfandel Braised Lamb Chops with Dried Fruit

Zinfandel-Braised Lamb Chops with Dried Fruit

Zinfandel-Braised Lamb Chops with Dried Fruit


45 hours

Details
  • Servings:   4
  • Calories:   355
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 2 tbsp. extra-virgin olive oil
  • 8 oz. lamb shoulder chops
  • 1 tbsp. ground coriander
  • 1 c. big, jammy red wine
  • 0.5 c. dried cherries
  • 0.5 c. dried California apricots
  • 2 c. low-sodium beef broth
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library