Mussels Marinara
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire,
Mussels In White Wine Sauce
Ingredients
- 2 pounds mussels, scrubbed clean under running water
- 1/2 cup dry white wine
- 2 Tbsp butter
- 1/4 cup minced shallots
- 1 Tbsp minced garlic
- 2 teaspoons flour (optional, omit for gluten-free version)
- 1/4 cup minced parsley
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