Tonkatsu
Tonkatsu is a Japanese recipe that serves 8. One portion of this dish contains approximately 16g of
Japanese Style Fried Chicken Thighs Gluten Free Karaage Recipe
Ingredients
- 1/2 cup (120 grams) buttermilk
- 2-inch piece fresh ginger, peeled and thinly sliced
- 2 garlic cloves, thinly sliced
- 3 scallions, white and green parts, thinly sliced
- 2 tablespoons (33 grams) gluten-free soy sauce
- 1 tablespoon (14 grams) Asian sesame oil
- 1 tablespoon (13 grams) light brown sugar
- 1/4 teaspoon (1.5 grams) fine sea salt
- 6 medium chicken thighs (about 2 1/4 pounds or 1 kilogram)
- 3 cups (552 grams) potato starch
- Rice bran oil or peanut oil for deep-frying
Instructions
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