Paleo Pumpkin Soup With Bone Broth and Coconut Milk
You can never have too many hor d'oeuvre recipes, so give Paleo Pumpkin Soup With Bone Broth and Coconut
Pumpkin Crème Brûlée
Ingredients
- One 15-ounce can pumpkin purée (or fresh, homemade pumpkin purée)
- 3/4 Cups sugar
- 5 large egg yolks
- 1 1/2 Teaspoon vanilla extract
- 3/4 Teaspoons cinnamon
- 1/4 Teaspoon ground cloves
- 1/4 Teaspoon ground cardamom
- 1/4 Teaspoon ground allspice
- 1/4 Teaspoon salt
- 3 Cups whipping cream
- 1 1/2 brown sugar, sifted
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