Ingredients
- 570ml/1 pint double cream
- 300ml/½ pint whole milk
- 2 egg yolks
- 100g/4oz caster sugar
- 100g/4oz christmas pudding
- 4 oranges, 1 zested, 4 juiced
- 175g/7oz unsalted butter, diced
- 4 egg yolks
- 100g/4oz caster sugar
- 1 can condensed milk, label removed
- 100g/4oz honey
- 125g/5oz glucose syrup
- 300g/12oz caster sugar
- 90ml/3fl oz water
- 1 tbsp bicarbonate of soda
- 100g/4oz 70% cocoa chocolate, broken into pieces
- 15-20 cherries, all but 6 stoned, stalk removed and halved
- 15 red grapes, halved and deseeded
- 15 raspberries, halved
- 15 blueberries, halved
- 290ml/½ pint double cream, lightly whipped
Personal Notes
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