One Recipe Two Meals: Chicken Kebabs
Ingredients
- 1 pound chicken tenders, cut into bite-size cubes
- 2 tablespoons extra-virgin olive oil
- 1/2 cup hoisin sauce, plus more for glazing
- Salt and pepper
- 1 red bell pepper, cut into 1-inch pieces
- 12 ounces sugar snap peas
- 1 red onion, cut into 1-inch pieces
- 1/3 cup soy sauce
- 2 teaspoons brown sugar
- 1 teaspoon sambal oelek
- Juice from 1/2 lime
- 2 scallions, chopped
- Sesame seeds, for garnish
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