Nabeyaki Udon
Need a dairy free and pescatarian side dish? Nabeyaki Udon could be an excellent recipe to try.
Meatless Udon Carbonara
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 3 large egg yolks
- 4 oz. Pecorino Romano, finely grated, divided
- 3 Tbsp. extra-virgin olive oil
- 1 medium onion, very thinly sliced
- Kosher salt
- 3 8–9-oz. blocks frozen Sanuki udon noodles
- 4 garlic cloves, thinly sliced
- Freshly ground pepper
- 1 tsp. soy sauce
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