One pot creamy nduja pasta
Ingredients
- 2 tbsp olive oil
- 1 red onion finely chopped
- 2 garlic cloves grated
- 2 tbsp nduja
- 65g green olives roughly chopped
- 200g cherry tomatoes halved
- 400g mafalda pasta
- 1 litre hot vegetable stock
- 4 tbsp mascarpone
- 50g parmesan grated, plus extra to serve
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