Salsa Chicken & Black Beans
Salsa Chicken & Black Beans is a Mexican recipe that serves 2. Watching your figure? This gluten free
Recipe: Mexican Style Meatless Stuffed Peppers
Details
- Servings: 8
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 4 medium red, yellow, or orange bell peppers
- 1 (15-ounce) can pinto beans, drained and rinsed
- 1 1/2 cups cooked rice
- 1 cup mild jarred tomato salsa
- 1 cup fresh or frozen corn kernels (do not thaw)
- 1 1/4 cups shredded Mexican-style cheese (5 ounces), divided
- 1 1/2 teaspoons The Spice Hunter Mexican Seasoning Blend
- 1 teaspoon kosher salt
- Coarsely chopped fresh cilantro, for garnish (optional)
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