Instant pot Beef shank with Daikon

Instant pot Beef shank with Daikon

Instant pot Beef shank with Daikon

By Cookpad Spain
45 minutes

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Details
  • Servings:   6
  • Calories:   262
  • Protein:   43g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2-3 lb cross cut beef shank or roast
  • 1 tsp Chinese Five Spice powder
  • 1 onion, chopped
  • 1 cup water
  • 1 tablespoon soy sauce
  • 1 medium white Daikon (radish), cut to 1" chunk
  • Cilantro for decor (optional)
  • Salt to taste
Instructions

Instant pot Beef shank with Daikon serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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