Slow Cooker Beef Stew
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Dinner Tonight: Meatless Pozole Verde Hominy Soup
Ingredients
- 1 fifteen-ounce can hominy
- 1 cup raw hulled pumpkin seeds
- 2 serrano chiles, stemmed, seeded and chopped
- 1/2 pound tomatillos, husk removed and chopped
- 2 tablespoons chopped white onion
- 1/4 cup chicken stock
- 1/2 tablespoon olive oil
- 1 teaspoon salt
- 3 radishes, greens removed and thinly sliced
- 2 teaspoons dried oregano
- 2 limes, cut into wedges
Instructions
Dinner Tonight: Meatless Pozole Verde (Hominy Soup) serves 3 original recipe by Serious Eats.
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