Stuffed Haddock Recipe 4

Stuffed Haddock Recipe 4

Stuffed Haddock Recipe 4

By Taste of Home
40 minutes

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Details
  • Servings:   2
  • Calories:   221
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 tablespoon chopped onion
  • 1 tablespoon butter
  • 5 butter-flavored crackers, crushed
  • 1 haddock, sole or cod fillet (about pound)
  • 1/3 cup condensed cream of celery soup, undiluted
  • 1 tablespoon sour cream
  • Paprika
Instructions

Stuffed Haddock Recipe 4 serves 2 original recipe by Taste of Home.

View original preparation instructions

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