salmon fried rice
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, salmon
Chinese Mongolian Hot Pot
Ingredients
- * 1 pound thinly sliced lamb
- * 4 ounce cellophane noodle soaked in hot water for 20 minute
- * 1 pound bok choy or spinach
- * 1 block tofu
- * 8 cup chicken broth
- sesame dipping sauce
- * 6 tablespoon roasted sesame paste or peanut butter
- * 6 tablespoon warm water
- * 1/2 teaspoon salt
- * 1/4 cup soy sauce
- * 2 tablespoon sherry
- * 2 tablespoon cider vinegar
- * 1 tablespoon sugar
- * 1 teaspoon hot chili oil
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