Phillips Seafood Clam Chowder Recipe

Phillips Seafood Clam Chowder Recipe

Phillips Seafood Clam Chowder Recipe

By secretcopycatrestaurantrecipes.com
20 minutes

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Details
  • Servings:   12
  • Calories:   317
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 36 Cherrystone Clams
  • 1 cup Water
  • 1/2 cup Butter
  • 2 quarts Half and Half
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 4 tablespoons Parsley (finely chopped)
Instructions

Phillips Seafood Clam Chowder Recipe serves 12 original recipe by secretcopycatrestaurantrecipes.com.

View original preparation instructions

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