Spaghetti Squash with Garlic and Chili

Spaghetti Squash with Garlic and Chili

Spaghetti Squash with Garlic and Chili


Serves 2

Details
  • Servings:   2
  • Calories:   326
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 medium spaghetti squash (big enough to cup both hands around)
  • 1/4 cup coconut oil
  • 3 large cloves garlic, finely chopped
  • 1 red chili pepper (mild-medium) seeded and finely chopped
  • salt, to taste
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