Oatmeal Buttermilk Pancakes

Oatmeal Buttermilk Pancakes

Oatmeal Buttermilk Pancakes


25 minutes

Details
  • Servings:   12
  • Calories:   142
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 3 cups old-fashioned rolled oats
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon (optional)
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 1/2 to 2 cups buttermilk
  • 2 tablespoons vegetable oil or melted butter
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • Vegetable oil (for the skillet)
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