Pork Adobo Recipe

Pork Adobo Recipe

Pork Adobo Recipe

By Serious Eats
3 hours

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Details
  • Servings:   6
  • Calories:   626
  • Protein:   42g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   48g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 tablespoon oil
  • 3 pounds fatty pork shoulder, cut into 1 1/2 inch cubes
  • 1/2 cup soy sauce
  • 1/2 cup rice vinegar, plus more to taste
  • 1 cup coconut mik
  • 4 bay leaves
  • 8 cloves garlic, peeled and lightly crushed
Instructions

Pork Adobo Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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