Adobo

Adobo

Adobo


Serves 4

Details
  • Servings:   4
  • Calories:   1243
  • Protein:   60g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   109g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   59g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 1⁄2 lb. boneless pork shoulder, cut into 2″ pieces
  • 1⁄2 cup palm vinegar
  • 3 tbsp. soy sauce
  • 1 tsp. whole black peppercorns, crushed
  • 12 cloves garlic, peeled and crushed
  • 1 bay leaf
  • 2 tbsp. lard or canola oil
  • 8 cups cooked white rice
  • Patis (Philippine fish sauce; optional), for serving
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