Shrimp in Adobo

Shrimp in Adobo

Shrimp in Adobo


Serves 6

Details
  • Servings:   6
  • Calories:   184
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 6 dried ancho chiles, stemmed
  • 4 garlic cloves
  • 1 /4 cup apple cider vinegar
  • 2 teaspoons kosher salt plus more for seasoning
  • 1 /2 teaspoon dried oregano, preferably Mexican
  • 1 /2 teaspoon ground cumin
  • 1 /2 teaspoon sugar
  • 2 pounds small or medium uncooked shrimp, preferably wild American peeled, deveined, cut into 1/4-inch pieces
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