Ingredients
- 4 tbsp unsalted butter
- 2 carrots (peeled and chopped)
- 4 celery stalks (chopped)
- 1 cup onion (diced)
- 4 garlic cloves (minced)
- 4 cups vegetable broth
- 3 cups heavy cream
- 1 cup clam juice
- 1 lb potatoes (peeled and diced)
- 2 bay leaves
- 1 tsp dried thyme (or 3 tsp fresh)
- 1 tsp dried parsley (or 3 tsp fresh)
- 1/2 tsp Old Bay seasoning
- 1/2 tsp black pepper
- 2 tsp salt
- 1/2 lb frozen scallops
- 1/2 lb frozen tilapia (chopped into chunks)
- 1/2 lb lobster meat (chopped into pieces)
- 1 lb baby shrimp (cooked, peeled and tail off)
- 1/2 lb crab meat (cooked and shelled)
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