Chicken Adobo

Chicken Adobo

Chicken Adobo


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • asian
Ingredients
  • 4 chicken thighs (about 1 lb.)
  • 4 chicken legs (about 1 lb.)
  • Kosher salt, to taste
  • 14 cloves garlic, slivered
  • 1 2⁄3 cups coconut, palm, or white wine vinegar
  • 2 tsp. whole black peppercorns
  • 10 bay leaves
  • Steamed long-grain white rice (optional)
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