Crockpot Corn Chowder recipes
Ingredients
- 6 potatoes, peeled & diced
- 1 can (14¾ oz) cream of corn
- 1 can (15.25 oz) whole kernel corn
- 2 cups low sodium chicken broth
- 8 oz. diced pancetta
- 1 large onion, diced
- 2 tsp. salt
- 2 tsp. black pepper
- ¼ cup unsalted butter
- 2 cups half and half
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