Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Spicy smoked fish cakes with herb salad eggs
Details
- Servings: 8
- Dish: main course
Cuisine
- american
Ingredients
- 300g smoked haddock
- 300g leftover mashed potato
- 2 spring onions, finely chopped
- 1 tbsp Biryani curry paste (or your favourite)
- 1 tbsp plain flour
- 3 tbsp olive oil
- 4 eggs
- 200g mixed salad leaves
- ½ pack coriander, leaves only
- juice 1 lemon
Instructions
Spicy smoked fish cakes with herb salad & eggs serves 8 original recipe by BBC Good Food.
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