Danish Kringle
Danish Kringle is a side dish that serves 12. For 92 cents per serving, this recipe covers
Danish Salted Butter Cookies
Ingredients
- 1 cup (2 sticks) chilled salted butter, cut into pieces
- ¾ cup granulated sugar
- 1 vanilla bean, split lengthwise
- 2 large eggs
- 2 cups all-purpose flour, plus more
- 1 cup white sanding sugar
- A 3-inch-diameter and a 1½-inch-diameter fluted cookie cutter
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