Red kidney Bean salad

Red kidney Bean salad

Red kidney Bean salad

By Cookpad Spain
20 minutes

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Details
  • Servings:   2
  • Calories:   241
  • Protein:   14g
  •  
  • Fiber:   13g
  • Sugar:   15g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 1 can red kidney beans
  • 2 fresh tomatoes, chopped
  • 1 red pepper,chopped
  • 1 green pepper, chopped
  • Handful fresh parsley, chopped
  • 1 small onion,sliced
  • Half cucumber, chopped
Instructions

Red kidney Bean salad serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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