Creamy White Onion Soup

Ingredients

• 2 shallots, thinly sliced into rounds
• ¼ cup apple cider vinegar
• ¼ cup white wine vinegar
• ¼ cup sugar
• 1 Tbsp. olive oil
• 1 medium red onion, thinly sliced
• Kosher salt
• ½ cup red wine
• ¼ cup red wine vinegar
• 1 Tbsp. sugar
• ¼ cinnamon stick
• ½ star anise pod
• ⅛ tsp. crushed red pepper flakes
• ⅛ tsp. ground allspice
• ¼ cup olive oil
• 4 large white onions, thinly sliced
• 1 leek, white and pale-green parts only, thinly sliced
• 2 celery stalks, chopped
• 4 garlic cloves
• 1 serrano chile, seeded, chopped
• 2 Tbsp. chopped peeled ginger
• Kosher salt
• ½ cup dry white wine
• ½ cup mirin
• 1 cup heavy cream
• 2 Tbsp. unsalted butter
• 2 slices brioche, quartered
• 4 oz. Fontina cheese, grated
• 1 Tbsp. chopped fresh chives

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