Simple Kale Salad
Simple Kale Salad might be a good recipe to expand your hor d'oeuvre collection. One serving contains
Green Lake Casserole
Ingredients
- 1 medium-sized onion, chopped
- 2 stalks celery, chopped
- 4 Tablespoons olive oil
- Salt and pepper, to taste
- 2 Cups vegetable stock
- One 16-ounce bag stuffing, such as Pepperidge Farm
- 1 1/2 Cup sliced mushrooms
- One 15-ounce can cooked lentils
- One 10 3/4-ounce can cream of mushroom soup
- One 8-ounce container sour cream
- 1/2 packet Lipton's French onion soup mix
- One 16-ounce bag frozen, French cut green beans (haricots verts), defrosted
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Broccoli Cheddar Soup
You can never have too many main course recipes, so give Broccoli Cheddar Soup a try. One portion of
Grilled Chicken With Spinach-Chive Pesto
Grilled Chicken With Spinach-Chive Pesto could be just the gluten free, primal, and ketogenic
Comments