Pappardelle With Bolognese Sauce
You can never have too many main course recipes, so give Pappardelle With Bolognese Sauce a try. This
Pappardelle Over Wilted Asian Greens
Ingredients
- 1⁄2 cup pine nuts
- 3 tbsp. butter
- 2 shallots, peeled and minced
- 3 cloves garlic, peeled and minced
- 2 cups chicken stock
- Salt
- 1⁄2 lb. dried pappardelle noodles
- 8 oz. (about 6 packed cups) mixed Asian greens, such as mustard greens, mizuna, bok choy leaves, chrysanthemum greens, and choy sum leaves
- Freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Pappardelle Alle Vongole
Pappardelle Alle Vongole requires about 45 minutes from start to finish. For $3.2 per serving,
Chestnut Pappardelle
Chestnut Pappardelle requires around 45 minutes from start to finish. For $4.4 per serving,
Comments