German Gingerbread slice
Ingredients
- 70 gram dark chocolate melts
- 20 gram butter, softened
- 200 gram icing sugar, sifted
- 2 eggs
- 70 gram ground hazelnuts
- 2 teaspoon rum or apple juice
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon mixed spice
- 250 gram plain flour
- 180 gram icing sugar, sifted
- 6 tablespoon orange juice or water
- 125 gram candied ginger, chopped
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