Ingredients
- 4 tbsp. butter
- 4 cloves garlic, minced
- 2 tsp. freshly chopped thyme
- 1 lb. baby bella mushrooms, washed
- 1/4 c. red wine
- 1 c. heavy cream
- Kosher salt
- Freshly ground black pepper
- Pinch of crushed red pepper flakes
- 1 1/4 c. shredded Gruyère
- 1/4 c. freshly grated Parmesan
- Freshly chopped parsley, for serving
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