Dinner Tonight: Hong Kong Salt Shrimp Recipe

Dinner Tonight: Hong Kong Salt Shrimp Recipe

Dinner Tonight: Hong Kong Salt Shrimp Recipe


Serves 3

Details
  • Servings:   3
  • Calories:   376
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 1/2 teaspoon Sichuan peppercorns
  • 4 tablespoons salt
  • 1 1/2 teaspoons five-spice powder
  • 1 1/2 teaspoons black pepper
  • 1 pound medium shrimp, shells on, heads and legs removed
  • vegetable oil for frying
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