Kale with Panfried Walnuts

Kale with Panfried Walnuts

Kale with Panfried Walnuts


30 minutes

Details
  • Servings:   8
  • Calories:   189
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 pounds kale, stems and center ribs discarded
  • 1 cup chopped walnuts (3 1/2 ounces)
  • 3 tablespoons vegetable oil
  • 2 garlic cloves, finely chopped
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