Whole Wheat Vegetarian Lasagna

Name: Whole Wheat Vegetarian Lasagna
Ingredients: 2 tablespoon olive oil; 1/2 onion chopped; 3 carrot, halved and cut about thick; 2 zucchini, quartered and cut about thick; 2 clove garlic, minced; 4 oz fresh mushroom, sliced; 1 jar spaghetti sauce (24 oz ); 9 gluten free lasagna noodle; 2 cup cottage cheese; 2 egg; 1 tsp sugar; 2 tablespoon dried or fresh parsley; 1/2 teaspoon dried basil; 1/3 cup parmesan cheese; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2-4 cup mozzarella cheese (depending on your ooey gooey preference!)