Buss Up Shut Paratha Roti

Ingredients

• 2¼ tsp. nonfat dry milk powder
• 2 tsp. baking powder
• 2 tsp. granulated sugar or light brown sugar
• 2 cups (240 g) all-purpose flour, plus more for dusting
• 1 Tbsp. vegetable oil, plus more
• 2 Tbsp. vegetable shortening, room temperature
• 1 Tbsp. ghee, unsalted butter, or vegan butter, room temperature

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